Cooking through the Calendar - April 21st - Hillsboro location only in 2025
Cooking through the Calendar - April 21st - Hillsboro location only in 2025
In-PersonCome as you are, no charge for joining in and everyone is welcome. This is the only event held this month of April, in Hillsboro. Enjoy some time at "Cooking through the Calendar," held at Hillsboro Christian Church Fellowship Hall at 11am - 12pm. Get ready for Lemon Broccoli Pasta...Oh My does that look good, and give me more please! Presented by Katie Fryman, Fleming County Extension Agent for Family and Consumer Sciences.
Last Revised: Mar 19th, 2025
Event Description
Cooking through the Calendar - April 21st - Lemon Broccoli Pasta - Hillsboro location only for this event
All are welcome and bring a friend or family member, be sure and reserve your spot.
The Fleming County Family and Consumer Sciences program’s Katie Fryman, FCS Extension Agent, will host the following nutritional education program, called “Cooking through the Calendar” to help improve your life with only one great event.
RECIPES FEATURED PHOTO:
Join us for a friendly gathering of foodies and share in the lessons, too!
To reserve your spot at one of these “Cooking through the Calendar” events, contact the Fleming County office of the University of Kentucky Cooperative Extension Service by calling (606) 845-4641. You can also visit our website at http://fleming.ca.uky.edu/content/family-consumer-sciences or contact Katie Fryman, Family and Consumer Sciences Extension Agent at the Fleming County Cooperative Extension Service at katie.fryman@uky.edu Friend us on Facebook at FCFCS.
